Skip to main content

This job has expired

Catering Services Manager

Employer
Finegreen
Location
London
Salary
Band 8a
Closing date
9 Dec 2019
Reference
DL19940

View more

Specialist Area
Facilities management (main)
Job Level
Manager / Supervisor
Sector
Healthcare
Contract Type
Permanent
Hours
Full Time
Send job

Job Details

A leading NHS organisation is looking to appoint a catering services professional, responsible for the delivery of a cost effective and high-quality catering service to patients, staff and visitors. 

Key Responsibilities:
  • Undertake day-to-day responsibility, for all aspects of the catering department, enhancing the team approach and environment;
  • Daily co-operation with the Senior Chefs and kitchen staff, enhancing communication to continually enhance and maintain high standards of food and service;
  • Responsible for maximising the income and reducing the overall subsidy to the organisation, monitoring and analysing costings;
  • Have a hands-on approach to the services, contributing to the reduction in food wastage and ensure that the staffing of the department is efficient;
  • Lead on the continuing professional development and overall performance of
  • the staff in the catering department, having regular team meetings and update/feedback frequently in each department;
  • Play a major role in the continuous development of the Services as a member of the
  • Catering Estates Management Team and as a potential member of a range of the organisation’s quality/process improvement project groups;
A successful candidate will have:
  • Degree or equivalent OND, HND in Catering studies, postgraduate knowledge through training and experience to masters equivalent level; Intermediate and Final certificate in Food hygiene;
  • Extensive experience in food service as a manager in a large scale public sector production kitchen, ideally hold Catering within the NHS environment;
  • Experience in controlling an allocated budget in excess of £2m;
  • Able to develop and set standards for all levels of staff teams;
  • Knowledge of the health and safety, food safety rules and regulations COSHH and HACCP.
If you would like further information/or to apply for this post, please contact Donna Larder – Head of Healthcare on 0161 241 9674 or email directly on donna.larder@finegreen.co.uk

Company

Finegreen are a leading independent recruitment consultancy for both Interim and Permanent appointments in various disciplines and market sectors throughout the UK & overseas, with specific strength within the Healthcare and Education sectors.

Our Estates & Facilities division manages a database of immediately available, cost effective, fully referenced candidates with significant experience of the following ;

  • Executive & Director level
  • Soft Facilities Management
  • Hard Facilities Management
  • Surveying and Property Management
  • Engineering (including Building Services and Maintenance)
  • Health and Safety / CDM
  • Project Management
  • Energy & Environmental Management
  • Fleet & Logistics
  • Procurement
  • Bid & Contract Management
  • Compliance
  • Change Management
  • Consultancy
  • Business Development

Please visit our web-site to view brief candidate profiles or to view our latest vacancies.

Company info
Website
Telephone
0345 130 4006
Location
Universal Square
Devonshire Street North
 Manchester
Greater Manchester
M12 6JH
GB
Send job

Get job alerts

Create a job alert and receive personalised job recommendations straight to your inbox.

Create alert